Starch market of the Republic of Belarus: from science to production
https://doi.org/10.47612/2073-4794-2021-14-2(52)-74-83
Abstract
The cultivation and processing of potatoes is one of the priority areas of activity of the complex of the Republic of Belarus. One of the most important links in the industry is the production of potato starch. It is used in such industries as food, chemical and technical, textile, construction, oil and gas production and others. Belarusian native starch is not in demand on the domestic market and a significant part of it is exported.
This article examines the dynamics of production, export and import of native and modified starch to the Republic of Belarus, and also shows a promising technology for the production of dry drilling mud for the oil and gas industry.
About the Authors
N. N. Petyushev
RUE “Scientific-Practical Center for Foodstuffs of the National Academy of Sciences of Belarus”
Belarus
Belarus
Petyushev Nikolai Nikolaevich — Candidate of Technical Sciences, Head of the Department of Technologies for Root and Tuber Products and New Technique
29 Kozlova str., 220037, Minsk, Republic of Belarus
D. I. Goman
RUE “Scientific-Practical Center for Foodstuffs of the National Academy of Sciences of Belarus”
Belarus
Belarus
Goman Dmitry Iosifovich — Researcher of the Department of Technologies of Root and Tuber Products and New Technique
29 Kozlova str., 220037, Minsk, Republic of Belarus
L. V. Evtushevskaya
RUE “Scientific-Practical Center for Foodstuffs of the National Academy of Sciences of Belarus”
Belarus
Belarus
Evtushevskaya Lyudmila Vladimirovna — Researcher of the Department of Technologies of Root and Tuber Products and New Technique
29 Kozlova str., 220037, Minsk, Republic of Belarus
O. N. Stankevich
RUE “Scientific-Practical Center for Foodstuffs of the National Academy of Sciences of Belarus”
Belarus
Belarus
Stankevich Olga Nikolaevna — Process Engineer of the Department of Technologies for Root and Tuber Products and New Technique
29 Kozlova str., 220037, Minsk, Republic of Belarus
References
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Review
For citations:
Petyushev N.N., Goman D.I., Evtushevskaya L.V., Stankevich O.N. Starch market of the Republic of Belarus: from science to production. Food Industry: Science and Technology. 2021;14(2):74-83. (In Russ.) https://doi.org/10.47612/2073-4794-2021-14-2(52)-74-83
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