Assessment of the Authenticity of Orange Juices

K. V. Borovaya; H. N. Lilishentseva

Food Industry: Science and Technology
Piŝevaâ promyšlennostʹ: nauka i tehnologii

eng | рус

User

ISSN 2073-4794 (Print)

Food Industry: Science and Technology

Advanced search

Archives

Download this PDF file

Fullscreen

For citations:

Borovaya K.V., Lilishentseva H.N. Assessment of the Authenticity of Orange Juices. Food Industry: Science and Technology. 2023;16(4):96-104. (In Russ.)

This work is licensed under a Creative Commons Attribution 4.0 License.

ISSN 2073-4794 (Print)

Username
Password
	Remember me

User

Food Industry: Science and Technology

For citations:

Cookies policy