For citations:
Pachytskaya M.I., Suboch V.P. THE COMPOSITION OF THE VOLATILE COMPONENTS AROMATOBRAZUYUSCHIH STRAWBERRIES GROWN IN BELARUS. Food Industry: Science and Technology. 2016;(1):89-97. (In Russ.)
Pachytskaya M.I., Suboch V.P. THE COMPOSITION OF THE VOLATILE COMPONENTS AROMATOBRAZUYUSCHIH STRAWBERRIES GROWN IN BELARUS. Food Industry: Science and Technology. 2016;(1):89-97. (In Russ.)