For citations:
Pavlovskaya L.M., Golubevа S.N. FUTURE DIRECTIONS FOR RESEARCH PROCESS PRESERVATION OF VEGETABLES AND FRUITS: FOOD PRODUCTION FERMENIROVANNYH. Food Industry: Science and Technology. 2017;(1):63-68. (In Russ.)
Pavlovskaya L.M., Golubevа S.N. FUTURE DIRECTIONS FOR RESEARCH PROCESS PRESERVATION OF VEGETABLES AND FRUITS: FOOD PRODUCTION FERMENIROVANNYH. Food Industry: Science and Technology. 2017;(1):63-68. (In Russ.)