Preview

Food Industry: Science and Technology

Advanced search

NEW NATURAL DRINKS BASED ON EXTRACT OF JUICE

Abstract

The article is devoted to creating beverages that not only have good organoleptic characteristics, but also an antioxidant effect due to the high content of biologically active substances, which allows to neutralize the negative effects of free radicals on the body.

For citations:


Morgunova E.M., Shelegova N.A., Masanski S.L., Nazarova J.S. NEW NATURAL DRINKS BASED ON EXTRACT OF JUICE. Food Industry: Science and Technology. 2013;(4):61-65. (In Russ.)

Views: 160


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 2073-4794 (Print)