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Food Industry: Science and Technology

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For citations:

Mikulinich M.L., Masansky S.L., Azarenok N.Yu., Mikulinich P.V., Morgunov A.N. Application of the descriptor and profile method of the tasting analysis when modelling consumer properties of polymalt extracts. Food Industry: Science and Technology. 2018;11(3):31-43. (In Russ.)

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ISSN 2073-4794 (Print)

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