Investigation of opportunities and determination of parameters of production of microgranules of fish fodder for fry
Abstract
The article proves the urgency of production of domestic fish feed for fry. The most widely used methods and technologies for obtaining fish fodder for young fish are indicated. The order of carrying out of experimental researches with the purpose of an establishment of an opportunity and definition of parameters of reception of microgranules of fish mixed fodders is described. The dependence of the extrusion pressure, the microextruding process on the experimental installation, the ultimate strength of the granules on the temperature and humidity of the feed mixture at various diameters of the die apertures are established. The effect of the particle size (degree of grinding) of the feed mixture on the physical characteristics of the granules is determined – the ultimate strength and density.
About the Authors
A. V. Kulikou
RUE “Scientific and Practical Center for Foodstuffs of the National Academy of Sciences of Belarus”
Belarus
Belarus
Kulikov Aleksey V. – PhD in Technological Sciences, Acting Head of the department of new technologies and equipment
29, Kozlova str., 220037, Minsk
A. A. Litvinchuk
RUE “Scientific and Practical Center for Foodstuffs of the National Academy of Sciences of Belarus”
Belarus
Belarus
Litvinchuk Alexander A. – PhD in Technological Sciences, Senior Researcher of the department of new technologies and equipment
29, Kozlova str., 220037, Minsk
O. M. Kulikova
RUE “Scientific and Practical Center for Foodstuffs of the National Academy of Sciences of Belarus”
Belarus
Belarus
Kulikova Olga M. – 1st category engineer of the department of new technologies and equipment
29, Kozlova str., 220037, Minsk
A. S. Danilyuk
RUE “Scientific and Practical Center for Foodstuffs of the National Academy of Sciences of Belarus”
Belarus
Belarus
Danilyuk Aleksandr S. – Junior Researcher of the department of new technologies and equipment
29, Kozlova str., 220037, Minsk
A. A. Bezushchonok
RUE “Scientific and Practical Center for Foodstuffs of the National Academy of Sciences of Belarus”
Belarus
Belarus
Bezuschenok Anna A. – Design Engineer 2 categories of the department of new technologies and equipment
29, Kozlova str., 220037, Minsk
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Review
For citations:
Kulikou A.V., Litvinchuk A.A., Kulikova O.M., Danilyuk A.S., Bezushchonok A.A. Investigation of opportunities and determination of parameters of production of microgranules of fish fodder for fry. Food Industry: Science and Technology. 2019;12(2):43-51. (In Russ.)
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