Prospects for the use of secondary products of processing of oil crops for the enrichment of food concentrate
Abstract
Currently, in the Republic of Belarus special attention is paid to the problem of the production of functional and specialized food products. In this work, comprehensive studies have been carried out to identify the possibility of using by-products of oilseed processing (milk thistle, pumpkin, flax, sunflower) with high nutritional value as natural enriching additives of plant origin when creating protein-containing functional products of hepatoprotective action for nutrition of athletes, people with organ diseases digestion (stomach, gall bladder, liver), etc.
About the Authors
Y. S. Usenia
RUE «Scientific and Practical Center for Foodstuffs of the National Academy of Sciences of Belarus»
Belarus
Belarus
Usenya Julia S. — Candidate of Technical Sciences, Senior Researcher — Deputy Head of the Department of Technology of tuberous root products
29, Kozlova str., 220037, Minsk, Republic of Belarus
M. I. Garlinskaya
RUE «Scientific and Practical Center for Foodstuffs of the National Academy of Sciences of Belarus»
Belarus
Belarus
Garlinskaya Marina I. — Graduate student
29, Kozlova str., 220037, Minsk, Republic of Belarus
A. V. Sadoyskaya
RUE «Scientific and Practical Center for Foodstuffs of the National Academy of Sciences of Belarus»
Belarus
Belarus
Sadouskaya Anna V. — Ph.D. (Technical), senior researcher of the department of the technology of tuberous root products
29, Kozlova str., 220037, Minsk, Republic of Belarus
L. V. Filatova
RUE «Scientific and Practical Center for Foodstuffs of the National Academy of Sciences of Belarus»
Belarus
Belarus
Filatova Lenina V. — research fellow of the Department of Root Products
29, Kozlova str., 220037, Minsk, Republic of Belarus
V. L. Roslik
RUE «Scientific and Practical Center for Foodstuffs of the National Academy of Sciences of Belarus»
Belarus
Belarus
Roslik Valentina L. — Head of the Laboratory for Chromatographic Studies of the Republican Control and Testing Complex
29, Kozlova str., 220037, Minsk, Republic of Belarus
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Review
For citations:
Usenia Y.S., Garlinskaya M.I., Sadoyskaya A.V., Filatova L.V., Roslik V.L. Prospects for the use of secondary products of processing of oil crops for the enrichment of food concentrate. Food Industry: Science and Technology. 2020;13(1):28-35. (In Russ.)
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