Influence of drying regimes of mixed fodders with the use of fish hydrolysate on their biological value for sturgeon fish

Z. V. Koshak; A. N. Rusina; A. E. Koshak

Food Industry: Science and Technology
Piŝevaâ promyšlennostʹ: nauka i tehnologii

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ISSN 2073-4794 (Print)

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Koshak Z.V., Rusina A.N., Koshak A.E. Influence of drying regimes of mixed fodders with the use of fish hydrolysate on their biological value for sturgeon fish. Food Industry: Science and Technology. 2021;14(4):63-69. (In Russ.) https://doi.org/10.47612/2073-4794-2021-14-4(54)-63-69

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ISSN 2073-4794 (Print)

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Food Industry: Science and Technology

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