Zaichenko D.A., Litvinchuk A.A., Kulikov А.V., Zhakova К.I., Mironov А.М. Study of the effect of electroactivated air on the drying process of barley malt. Food Industry: Science and Technology. 2023;16(1):69-75. (In Russ.) https://doi.org/10.47612/2073-4794-2023-16-l(59)-69-75
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