For citations:
Vasilenko Z.V., Bolashenko T.N., Kucherova E.N. Characteristics of the proteins amino acid composition and fatty acid composition of flaxseed cake fats. Food Industry: Science and Technology. 2024;17(2):6-12. (In Russ.)
Vasilenko Z.V., Bolashenko T.N., Kucherova E.N. Characteristics of the proteins amino acid composition and fatty acid composition of flaxseed cake fats. Food Industry: Science and Technology. 2024;17(2):6-12. (In Russ.)